Preventing Food Allergies in Kids: New US Guidelines

There are now new guidelines in the US about the introduction of peanuts into babies’ diets, with the idea that early exposure decreases the chances of developing a peanut allergy later.

This is essentially the opposite of the approach for many years, where parents were encouraged to hold off on peanut introduction until kids are older. But the new guidelines make sense if you understand how the human immune system works.

Knowing What’s “You”, and What Isn’t

The immune system is meant to be reactive to proteins that are not “us”.

Bacteria and viruses, for example, are made up of proteins that do not look like our own proteins. When our immune system sees them, it recognizes them as an invader that needs to be ousted. To do that, your immune system creates all kinds of inflammation – coughing, sneezing, fever congestion, loose stool, etc. We think of these things as the bad parts of being sick, but they’re all an effort to kick those little critters out. That’s why sometimes suppressing fevers and other symptoms can inhibit your body’s ability to do its job.

But there are many proteins in our world that aren’t part of our own bodies but are also not infectious or dangerous to us–things like food proteins, for example. Your body has a complicated, amazing system for knowing that those things are good for us, even though they’re foreign.

Occasionally, though, your body makes a mistake. It confuses a food protein–like peanuts, say–for a dangerous invader, and fires up the defences. That’s when we see the signs that we call an “allergic reaction”.

Learning Good From Bad

How does your body know what’s dangerous and what isn’t? There are many complicated mechanisms that determine how tolerant we are, but they include a healthy gut flora (microbiome) and gut immune system and the exposure of the flora and immune system to potential allergens. In other words, your immune system needs to learn.

It’s typically been suggested that peanuts, gluten, eggs and other foods that have an increased chance of creating allergy be avoided until a child is three years old. The idea is that the immune system is more mature and therefore may not react. However, if the gut never gets a chance to experience those proteins and realize they are not allergenic when it is developing its ability to be tolerant, then it may be making a bigger deal out of a food protein then it should be.

The new guidelines are, essentially, a way to “teach” the immune system sooner, rather than later.

Remember: allergies can be serious business. It is a good idea to talk to your primary health provider before you get started with early introductions, especially if you have a history of food allergies in your family.

This Year, Eat Together

I am blessed with many friends both old and new, who love food. We have sat around countless tables together cooking, eating, drinking and laughing.

Every Monday night the lot of us get together for dinner. It can be as few as two families and as many as six. We take turns cooking for each other or we do potluck. Occasionally we even order in.

The point is not the food – although it is always outstanding in this great group of health-conscious foodies. Equally, the point isn’t about making it a big deal, in fact, we are often all finished and back to our respective homes by 8:30PM.

The point is to connect with each other. To share a few laughs. To start off our week knowing we have more in our lives then our work or our stressors. It helps us to remember we are not alone–we’re part of a group and a community.

Eating together is one Europe’s great secrets of health and wellness. Eating together usually results in eating better food, eating it more slowly, which usually means eating less of it.

Eating together creates laughter, which we know improves health and wellness on so many levels.

President’s Choice mission for 2017–Canada’s 150th birthday–is to get Canadians to eat together. This is a goal we can get behind.

Check out their awesome video:

Share it with your friends and make a plan to get together regularly this year.

Eat well, laughs lots and connect often!

It’s Official: Complaining is Bad For You

Sometimes there is nothing better then sitting down with a bunch of girlfriends and having a good vent. Your husband keeps leaving the toilet seat up. Your kids are driving you crazy. Your boss makes your life a misery. Endless housework and shopping and driving the kids everywhere. You feel tired, look haggard and you haven’t had any fun for weeks. (Sound familiar yet?)

Getting negativity off your chest can be great, but when complaining becomes a daily habit, it turns out that it’s not just annoying to those around you, it is actually damaging your health:

  • Chronic complaining has been shown to shrink the hippocampus–that’s the area of the brain responsible for problem solving. Less problem solving=bad.
  • Chronic complaining also increases the stress hormone cortisol. High levels of cortisol have been associated with decreased immune function, increased blood sugar and blood pressure, increased weight gain, and a whole host of chronic diseases. Also bad.

Things get worse, though, because, as the article above states, “Repeated complaining rewires your brain to make future complaining more likely. Over time, you find it’s easier to be negative than to be positive, regardless of what’s happening around you.”

Ouch.

What to do about it?

Travis Bradberry, writing for Entrepeuner.com has a couple of great ideas.

Be grateful. Every time you feel yourself complaining about your lot in life, stop. Stop yourself and think of something you are grateful for. Kids making you crazy? Think how grateful you are that they are all healthy and well and you are not spending your Christmas season with one of them in the hospital.

Be purposeful. Sometimes our complaining is an insight into something in our life that has to change.   Consistently complaining about a job? Maybe it’s time to consider a career change. Not happy with your weight? Time to get off of the couch. Not happy with your finances? Maybe it’s time to sit down and make a plan.

Not happy with your husband? That’s up to you, but at the risk of harming your hippocampus, I’m sure your girlfriends will still tolerate a little more complaining…:)

‘Tis the Season…To Worry About Carbs???

The holiday season is a tough one for many of our patients. After managing their sugar cravings, decreasing their alcohol consumption and eating more green things, they’ve finally got a handle on a huge part of the health equation.

Enter Christmas. Yikes. Holiday drop-ins. Staff parties. Family traditions centered around egg nog and baking. It’s a time when nutrition tends to go off the rails, and for some, it’s replaced with stress about how their nutrition has gone off the rails.

This year, no doubt, the stress will about whether or not the holidays were “paleo” or “low carb” enough. But is it really all about the carbs?

Chris Kresser put together a great article to speak to this question. The short version is something you’ll be familiar with if you’ve been to our clinic: what really matters is the quality of your carbohydrates, not the quantity. Or as we say here at StoneTree: Eat foods that nature makes.

There are cultures that eat very high-carb diets that don’t have issues with obesity and chronic disease. In those cultures, however, their carbs are real food. It is the cultures that eat highly processed carbohydrates–foods that are nothing like how nature intended them–that have an issue.

If you’re going to be obsessive about food over the holidays, at least obsess about quality, not quantity. And remember to be present–you can miss a lot of beautiful holiday moments fretting about counting carbs…

Maximizing Your Extended Benefits

Most of our patients have chronic health problems that they’ve been suffering with for years–a long and slow process of symptoms showing up, then getting more frequent or becoming more intense.

At some point, their MD has done all the tests and the story usually arrives at one of these endings:

  • “There is nothing that can be done.”
  • “You’re just getting older.”
  • “It’s in your genes.”

Or my personal favourite: “It’s all in your head.”

When patients arrive at StoneTree, however, and discover how chronic and acute problems need a different approach, the story changes. Often, it seems there really are things that can be done.

At this point, it’s not uncommon for patients to say, “Why didn’t I come sooner?”

The Cost Barrier and Maximizing Your Benefits

Of course, one of the reasons that people don’t come sooner is the investment. Naturopathic care is not covered by OHIP. The full hour-long new patient visit is not covered. The lab tests are not covered. The treatments are not covered. And as Canadians, having to pay out of pocket for health care can take some getting used to.

Fortunately, extended health coverage is picking up the alternative and complementary medicine tab more often, and giving their members better and better coverage. Collingwood and area teachers, for example have recently had their coverage for naturopathic edicine increased to $1000 a year per family member.

If you, or a friend or family member is considering visiting a naturopath, starting with the most expensive initial visits at the end of a benefit cycle allows you to maximize coverage to get the best care. 

The first few visits with ND’s are often the most expensive, but after that, treatment intensity normally decreases and becomes much easier to afford. You can get started before the new year, and then your benefits renew, giving you lots of coverage to deal with your treatment plan starting in January without interruption.

To learn more about how naturopathic medicine can help you, call 705-444-5331, or book online at www.stonetreeclinic.com.

The Nature-Mood Connection

The days are getting shorter, and the nights colder! We’re almost at that time of year when, unless you’re a skier, getting outside in nature can seem like a lot of work compared to putting on comfy clothes and curling up with Netflix.

We’ve written a lot about getting outside in the winter. The fresh air and exercise help your immune system, increase energy, and help the seasonal blues. Now, we’re back again to take another pre-winter run at convincing you that getting outside is critical for your health.

Research published in the Proceedings of the National Academy of Science has added more support to the idea of getting outside as a way of managing mood, but this time with a twist. In this case, the study went beyond just “outside”. It looked at two different groups of people – those who went for a 90-minute walk in nature, and those who went for a 90-minute walk in an urban environment.

More Room, Less Rumination

Researchers have known for years that there’s a connection between urban life and mental illness (urban dwellers suffer more), but the causation and mechanism have been tough to figure out definitively. Is it something about city life that makes it worse? Or does country living make it better? Both?

In this case, the researchers wanted to look specifically at what’s called rumination–basically thinking too much about things that upset you. Rumination is important because it’s associated with a host of mental and physical complaints, including depression.

The result? Based on brain images and self-reporting, the team determined that those who went out for a walk in nature showed a decrease in rumination.

And those who walked in an urban environment? No change.

The takeaway here is that the change wasn’t about the exercise in general, it was about being in nature. Both groups walked the same distance, just in different environments.

Half the world now lives in an urban environment, which leaves urban planners with some food for thought. In the meantime, those of us in the Collingwood area should take advantage of our good fortune and get outside this winter!

And as for the snow and cold? It’s been said that there’s no such thing as bad weather, just the wrong clothes. Do your mood a favour: get a good coat, a warm hat, and great mitts. Invest in a good pair of warm, dry boots. Your brain will thank you!

Migraines and Bacteria in Your Mouth

New research out of the University of California San Diego School of Medicine points to a potential link between certain bacteria in the mouth and the incidence of migraine headaches.

The bacteria, Rothia mucilaginosa and Haemophilus parainfluenzae, actually convert nitrates (found in chocolate, wine, and cured meats) into nitric oxide (a powerful vasodilator in the body).

These two bacteria are part of the normal flora of the body, but when given an opportunity they can cause trouble. (Just like another critter we know, candida albicans, which causes yeast infections!) The researchers suggest that the production of nitric oxide by these bacteria may be the cause of the migraines by increasing vasodilation in the head.

Of course, more research needs to be done to confirm this theory, but it’s yet another example of why a healthy microbiome is so important to our overall health.

Balanced flora keeps opportunistic bacteria in check and playing nice. When things get out of balance from antibiotics, hormones, chemical exposures and stress, it can throw the bacterial balance off and lead to all kinds of health complaints.

How to Support a Healthy Microbiome

  • Eat plenty of fermented food and fiber. This feeds our microbiome and helps to re-populate it.
  • Get outside and get your hands dirty. Garden, stack wood, rack leaves, move rocks.  Exposure yourself to nature and the wonderful bacteria that live it in. This inoculates our microbiome with lots of healthy critters.
  • Avoid antibiotics when you can, and take a probiotic when you can’t. Much research now has demonstrated the benefits of taking a probiotic, especially after and exposure to an antibiotic. Taking at least 10 billion for 2 weeks post antibiotics is a no brainer.
  • Lay off the antibiotic soaps. They’re not helping.

Eating You Alive Film

The 2016-17 Be the Change film series kicks off on October 19th with the new documentary “Eating you Alive”.

We love the film series as a rule, but we’re hosting this particular film because we know from training, from clinical experience with thousands of patients, and from our own lives, that what you eat is directly tied to your health.

This is one of the core philosophies of naturopathic medicine, but the evidence in the scientific literature is building to the point that it just can’t be ignored by anyone in health care any longer. Food is medicine. You can use that medicine to your benefit, or to your detriment. The choice is yours, and this is one of those films that makes the right choice abundantly clear, and easier to make.

There are showings at 5PM and 7:30PM on Wednesday, October 19th. Come out and join us to learn more about how your diet can change your health and your life!

:: Info and Tickets

Eating You Alive Trailer

The Benefits of Gratitude

Here at StoneTree, we have the absolute privilege of being in many people’s lives.

We get to hear about all the problems, symptoms, stress and loss that our patients navigate through, as well as all the successes, happiness, and positive change.

At this time of year, when we are all feeling the joy of another growing year and sitting down with our families and friends to give thanks for all our abundance, it’s abundantly clear to all of us here just how grateful we are.

We are grateful for our health

We are grateful for our families and friends

We are grateful for all the wonderful and healthy food we eat

We are grateful for the amazing natural environment we live and play in.

We are grateful to all our patients who allow us to be part of their stories.

Thank you, thank you, thank you.

Wherever you may be this weekend, try to find a few moments to feel grateful. The health benefits abound.

From the StoneTree Archives:

https://stonetreeclinic.com/2014/01/30/28-days-of-gratitude/

Sleep is a Result, Not a Behaviour

Getting enough good quality sleep is essential to good health. Sleep repairs the body, resets hormones, detoxifies the brain and just makes us feel ready to take on the day.

But anyone who has had insomnia knows that the suggestion to just “sleep more” isn’t possible. As tired as an insomniac is, and as committed to getting to sleep as they might be, they still are unable to get the result they so desperately want.

As Naturopathic Doctors, we know that despite what the dictionary says, sleep isn’t a verb. It’s a noun. It’s a thing you get, not a thing you do.

[bctt tweet=”Sleep isn’t a verb. It’s a noun. It’s a thing you GET, not a thing you DO.” username=”stonetreeclinic”]

Most people who are not getting enough sleep fall into this category. They are the folks who despite making time for sleep, can’t actually fall asleep, can’t stay asleep or never feel rested when they wake. The sleep behaviour is there, but they are not getting the result.

For these people, sleep comes as a result of other behaviours, like:

  • Eating an anti-inflammatory diet. Understanding which foods are inflammatory for you and removing them from your diet can go a long way to increasing sleep quality. Decreased body aches, stuffiness and snoring make for a less restless and more restful sleep. Ensuring a high-quality diet can help with leg cramps due to magnesium deficiency, or restless legs due to iron or B12 deficiency
  • Drinking water. Imbalanced relationships with caffeine and alcohol decrease sleep quality, increase wakefulness, and increase hot flashes and night sweats–one of the most common causes of sleep disturbances in the post-40 crowd.
  • Quitting smoking. The oxidative stress on the mucous membranes of the nose and lungs creates lots of inflammation. This inflammation needs to be healed and repaired at night. Those repairs cause lots of mucous….and snoring and sleep interruptions in turn. Yet another good reason to quit
  • Moving your body. Regular exercise is one of the best sleeping pills. Stimulating blood flow and increasing oxygenation helps your body to heal and resolve the inflammation of the day.
  • Addressing chronic stress sources. Relationship troubles, financial struggles, job woes and other mental and emotional challenges make for poor sleep. The more you address these things, even in tiny steps, the better sleep becomes.

If you aren’t sleeping, ask yourself: Are you just trying to sleep, or are you doing the things that actually deliver it?

[bctt tweet=”Are you just trying to sleep, or are you doing the things that actually deliver it?” username=”stonetreeclinic”]