Food as Medicine: Moonshine Mama’s Turmeric Elixir

Turmeric has received a lot of coverage in health media of late, and for good reason. The active ingredient in turmeric, curcumin, has been shown in studies to be useful for a wide variety of health concerns, from inflammation, arthritis, and mood to heart disease and even cancer.

The trick is getting enough in you in the right form to make a difference.

To get the benefit of the active ingredient in turmeric, the supplement companies extract the curcumin out of the root using ethanol. They then package the curcumin in fats to increase absorption.

However, if you want to do it the old-fashioned way, you can add turmeric to coconut oil with some black pepper, and heat it up. This releases the curcumin and increases the absorption of it.

The maker of Moonshine Mama has a personal reason for its development–she was diagnosed with Stage 3 cancer.  During exhaustive research, she kept finding four foods that were consistently connected with good outcomes for cancer patients: ginger, lemon, honey, and turmeric.

She wanted an easy and delicious way to get this into her diet every day, and voila, the Moonshine Mama’s Elixirs & Tonics brand was born. They are available in many locations around the Collingwood – Press Market, Wild Stand, Farm to Table Market and, of course, here at StoneTree.

Wanna try one? Come into the clinic and sample one of the 4 delicious flavours we have in the fridge!

 

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